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Get those calendars ready and lock in your date until 15th February 2019 for London’s popular restaurant pop-up in Phuket. The Japanese eatery presents high-quality signature contemporary Japanese dishes such as spicy beef tenderloin with sesame, sliced yellowtail with green chilli along with their famous miso-marinated black cod. Delicious sushi and other new delicacies will also be available from the beachfront robata grill.
Zuma – A Michelin Guide Restaurant in Bangkok
Returning to the Anantara Layan for the winter season, the pop-up restaurant will be located by the sea in the setting of Sala Layan, gracefully overlooking the pool and beach to complete your dining.
The exclusive restaurant chain first launched in London’s Knightsbridge in 2002 and today boasts 11 international restaurant locations including Istanbul, Rome, Miami, New York, Las Vegas, Dubai, Bangkok and Hong Kong.
Zuma – Izakaya Dining Style
The dining spot prides itself on the informal izakaya dining style, which makes eating a social and shared experience with lots of dishes to be shared between groups. Perfect for an evening on the beach with resident DJs and signature cocktails.
Event - 78%
Location - 65%
Price - 62%
Experience - 66%